• Transform magazine
  • August 18, 2018

Top

Articles

Akashi-Tai sake reveals new brand identity and artisan design

Akashi-Tai.jpg

Resulting from the fermentation of rice and the polishing of its bran, sake is Japan’s national drink. Often served ceremonially, its become synonymous with the joviality and socialising that surrounds the consumption of Japan...

Read More

Pearlfisher London creates new brand identity and packaging for Little Moons

Little Moons Carousel Pot Spill.jpg

With London being one of the most multicultural cities in the world and the UK's food culture growing, customers have developed palettes that always seek for new, exotic flavours. Tr...

Read More

Dispatches from Cannes Lions, part one

johnsons.jpg

The Cannes Lions festival is well under way in the south of France. With attendees spanning the globe and covering all aspects of corporate creativity – from advertising to branding to PR to digital – the week is sure to be bu...

Read More

Islay distiller embraces heritage in new branding

Bunnahabhain - helmsman OLD vs NEW.jpg

The small island of Islay off the west coast of Scotland’s 239 square miles are home to eight distilleries. One of Scotland’s five prominent whisky making regions, Islay often produces peaty, smoky whiskies unchanged by the ag...

Read More

Badger brewer brings in new brand

IMG_0989.jpg

The badger has featured in stories, poems, films and fiction for centuries. Not least of which, the badger is the house symbol of Hogwarts’ Hufflepuff. It is also the mascot for the University of Wisconsin-Madison and plays he...

Read More

Brand in action: Deliveroo

-DeliverooSkiEdit016.jpg

Deliveroo pilots ski and snowboard delivery service in Scotland's snowy highlands Who: DeliverooWhat: Near Glen Coe, considered one of the most photographed locations in Scotland, li...

Read More

B&B studio and Path create vibrant brand expression for Simply Cook

Simply Cook 1.jpg

How people choose, cook and consume food is changing. From app-based food delivery services such as Deliveroo and UberEats to the rise in hybrid cuisine, it’s clear everyday gastronomic offerings will only rise in their sophis...

Read More

Mixed berries and fruit mix things up in cider category

SP_Berry_FontGlass.jpg

“The feedback that we’ve had on our [corporate rebranding] has surpassed our expectation. It has made a huge difference to how our business is perceived,” UK cider maker Westons’ head of UK sales, Geoff Bradman says of the reb...

Read More

Rice and religion converge in packaging design

Riso Duomo, Here - Group Shot 3 LR.JPG

A food that is known to have been consumed since the times of ancient Greece ὄρυζα (oreza), meaning rice, needs all the help it can get to stay up to date. Taking it back to its roots, and name, Here Design has helped Riso D’u...

Read More

Packaging rebrand for Firefly soft drinks

Firefly 330ml All LineUp LR.JPG

Buoyed by the popularity of health-driven and money-saving initiatives such as Dry January and Go Sober for October, soft drinks marketed toward the 18+ category have enjoyed something of a renaissance in recent years....

Read More

Page 1 of 7

@transformsays

Latest rebrand of @DavidstowUK Cheddar cheese by @BrandOpus draws inspiration from the product's place of origin -… https://t.co/nh2cQZt9Te
Property company @Criterion_Cap partners with branding agency @RaggedEdge to launch new hotel brand,… https://t.co/mQ8l7MBu1b
One of the most popular single malt Scotch whiskies @GlenfiddichSMW collaborates with @agencyspace to introduce its… https://t.co/ONK2BF2F4X